John E. Boyer - Concepedia

Author

John E. Boyer

Kansas State University

Also Known As

J BOYER, J Boyer, J E Boyer, J. BOYER, J. E. Boyer, J.E. BOYER, J.E. Boyer, JOHN E. BOYER, John Boyer, John E. Boyer

Publications

1.7K

Citations

H-Index

120

Concepts

All Affiliations

Kansas State University Southern Methodist University Hexcel (United States)

About

John E. Boyer is an author at Kansas State University specializing in engineering, agricultural economics, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	546
2	Health Sciences	4	4	211
3	Business	2	2	35
4	Education	2	2	225
5	Management	1	1	21

John E. Boyer

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Interference of Palmer amaranth in corn Rafael A. Massinga, R. S. Currie, Michael J. Horak, Weed Science Crop ProductionEngineeringCrop-weed InteractionBotanySustainable Agriculture	2001	245
Ruminal Microbial Development in Conventionally or Early-Weaned Calves Kevin L. Anderson, T. G. Nagaraja, J.L. Morrill, Journal of Animal Science NutritionEducationLivestock HealthStarter DietFeed Utilization	1987	184
In Vitro Lactic Acid Inhibition and Alterations in Volatile Fatty Acid Production by Antimicrobial Feed Additives T. G. Nagaraja, M. B. Taylor, D. L. Harmon, Journal of Animal Science	1987	107
Correlation Structure in Farlie-Gumbel-Morgenstern Distributions William R. Schucany, William C. Parr, John E. Boyer Biometrika	1978	106
Evaluation of a Steam Pasteurization Process in a Commercial Beef Processing Facility Abbey L. Nutsch, Randall K. Phebus, Michelle Riemann, Journal of Food Protection Steam Pasteurization ProcessAgricultural EconomicsFood EngineeringFood ProcessingThermal Processing	1997	97
Robust fitting of mixture regression models Xiuqin Bai, Weixin Yao, John E. Boyer Computational Statistics & Data Analysis Mixture DistributionRobust StatisticStatistical InferenceRobust FittingStatistics	2012	87
Steam Pasteurization of Commercially Slaughtered Beef Carcasses: Evaluation of Bacterial Populations at Five Anatomical Locations Abbey L. Nutsch, Randall K. Phebus, Michelle Riemann, Journal of Food Protection Microbial ContaminationFood MicrobiologySteam PasteurizationMicrobiologyCommercially Slaughtered Beef	1998	77
Herbicide Efficacy on Four<i>Amaranthus</i>Species in Soybean (<i>Glycine max</i>) Jonathan K. Sweat, Michael J. Horak, Randy W Lloyd, Weed Technology Herbicide TreatmentsEngineeringBotanyHerbicide EfficacySpecies 90	1998	73
Differential Control of Four <i>Amaranthus</i> Species by Six Postemergence Herbicides in Soybean (<i>Glycine max</i>) Christopher M. Mayo, Michael J. Horak, John E. Boyer Weed Technology Environmental ChemistryEngineeringCrop-weed InteractionBotanyCrop Protection	1995	73
Rate and Extent of Top Spoilage Losses in Horizontal Silos K. Bolsen, J.T. Dickerson, B.E. Brent, Journal of Dairy Science	1993	72

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