Weike Ren - Concepedia

Author

Weike Ren

Also Known As

Weike Ren

Publications

Citations

H-Index

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Weike Ren is an author at China Agricultural University specializing in engineering, materials science, and polymer chemistry.

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	54
2	Biomolecular Engineering	1	1	30
3	Materials Science	1	1	24
4	Biophysics	1	1	30
5	Biotechnology	1	1	30

Weike Ren

Publications

Citations

H-Index

Page 1

	Year	Citations
Effect of high-moisture extrusion process on quality attribute and fibrous formation mechanism of pea protein: Insight into dynamic changes of textural protein Dongyu Sun, Bowen Zhang, Chengyi Zhou, Innovative Food Science & Emerging Technologies Pea ProteinEngineeringBiotechnologyFood MicrostructureAlternative Protein Source	2023	30
Preparation of crosslinked starches with enhanced and tunable gel properties by the cooperative crosslinking-extrusion combined modification Wenguang Wei, Min Wu, Weike Ren, Carbohydrate Polymers Materials ScienceBiopolymer GelEngineeringTunable Gel PropertiesCross-link	2023	24
Modulation of the properties of starch gels by a one-step extrusion modification method based on Ca2+-citric acid synergistic crosslinking Wenguang Wei, Min Wu, Huihuang Xu, International Journal of Biological Macromolecules	2023	12
Revealing the mechanism of post-harvest processing on rose quality based on dynamic changes in water content, enzyme activity, volatile and non-volatile metabolites Huihuang Xu, Parag Prakash Sutar, Weike Ren, Food Chemistry	2024	10

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