Concepedia

D. Perry

DP

Statistics

Publications

22

Citations

1.1K

H-Index

17

Active since

1985

Affiliations

University of New England(Current)

Cooperative Research Centre for Beef Genetic Technologies

New South Wales Department of Primary Industries

The University of Sydney

Meat & Livestock Australia

D. Perry is an author at University of New England specializing in animal science, animal physiology, and health sciences.

Top concepts

Publications per year

1985–2018

22

Publications

22

Methods used in the CRC program for the determination of carcass yield and beef quality

D. Perry, WR Shorthose, D. M. Ferguson et al. · Australian Journal of Experimental Agriculture · 2001 · 175 citations · Full text

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Factors affecting beef palatability — farmgate to chilled carcass

D. M. Ferguson, Heather L. Bruce, J. M. Thompson et al. · Australian Journal of Experimental Agriculture · 2001 · 140 citations · Full text

, , +18

Genetic and phenotypic characterisation of animal, carcass, and meat quality traits from temperate and tropically adapted beef breeds. 4. Correlations among animal, carcass, and meat quality traits

Antônio Reverter, D. J. Johnston, D. M. Ferguson et al. · Australian Journal of Agricultural Research · 2003 · 117 citations · Full text

Relationship between objective measurements and taste panel assessment of beef quality

D. Perry, J. M. Thompson, Inho Hwang et al. · Australian Journal of Experimental Agriculture · 2001 · 81 citations · Full text

The effect of sire breed on the melting point and fatty acid composition of subcutaneous fat in steers.

D. Perry, PJ Nicholls, J. M. Thompson · Journal of Animal Science · 1998 · 79 citations

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