J. Samuel Godber

Antioxidant Activity of Tocopherols, Tocotrienols, and γ-Oryzanol Components from Rice Bran against Cholesterol Oxidation Accelerated by 2,2‘-Azobis(2-methylpropionamidine) Dihydrochloride

Zhimin Xu, Na Hua, J. Samuel Godber · Journal of Agricultural and Food Chemistry · 2001 · 494 citations

Agriculture, Food Science, Nutritional Sciences +17

Purification and Identification of Components of γ-Oryzanol in Rice Bran Oil

Zhimin Xu, J. Samuel Godber · Journal of Agricultural and Food Chemistry · 1999 · 368 citations

Agriculture, Chemistry, Food Science +14

Comparison of isopropanol and hexane for extraction of vitamin E and oryzanols from stabilized rice bran

Weicheng Hu, John Wells, J. Samuel Godber · Journal of the American Oil Chemists Society · 1996 · 175 citations

Agriculture, Food Science, Nutritional Sciences +17

Hydrolytic Stability and Changes in E Vitamers and Oryzanol of Extruded Rice Bran During Storage

J. Samuel Godber, Daniel E. Martin, John Wells · Journal of Food Science · 1997 · 147 citations

Agriculture, Food Science, Food Chemistry +16

Comparison of supercritical fluid and solvent extraction methods in extracting γ‐oryzanol from rice bran

Zhimin Xu, J. Samuel Godber · Journal of the American Oil Chemists Society · 2000 · 144 citations

Agriculture, Biochemistry, Food Science +17