Virginia E. Fernández Pinto

Fungal spoilage of bottled mineral water

Daniel Cabral, Virginia E. Fernández Pinto · International Journal of Food Microbiology · 2002 · 68 citations · Full text

Life Sciences, Environmental Sciences, Microbiology +12

Conditions that regulate the growth of moulds inoculated into bottled mineral water

María V. Criado, Virginia E. Fernández Pinto, Alicia Badessari et al. · International Journal of Food Microbiology · 2004 · 56 citations · Full text

Life Sciences, Biotechnology, Water Quality Engineering +8

Natural occurrence of nivalenol and mycotoxigenic potential of Fusarium graminearum strains in wheat affected by head blight in Argentina

Virginia E. Fernández Pinto, Laura Terminiello, Juan Carlos Basílico et al. · Brazilian Journal of Microbiology · 2008 · 52 citations · Full text

Life Sciences, Crop Sciences, Microbiology +16

Influence of water activity on Penicillium citrinum growth and kinetics of citrinin accumulation in wheat

Ricardo Comerio, Virginia E. Fernández Pinto, Graciela Vaamonde · International Journal of Food Microbiology · 1998 · 43 citations

Agriculture, Agronomy, Plant Sciences +16

Effect of water activity and temperature on production of aflatoxin and cyclopiazonic acid by Aspergillus flavus in peanuts

Graciela Vaamonde, Andrea Patriarca, Virginia E. Fernández Pinto · Advances in experimental medicine and biology · 2006 · 24 citations

Agriculture, Food Science, Microbiology +14