Ricardo Comerio

Variability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in Argentina

Graciela Vaamonde, Andrea Patriarca, Virginia Fernández Pinto et al. · International Journal of Food Microbiology · 2003 · 204 citations · Full text

Life Sciences, Food Science, Microbiology +15

Toxigenic fungi isolated from dried vine fruits in Argentina

Stella Maris Romero, Ricardo Comerio, G. Larumbe et al. · International Journal of Food Microbiology · 2005 · 101 citations · Full text

Life Sciences, Microbiology, Toxicology +13

A novel dodine-free selective medium based on the use of cetyl trimethyl ammonium bromide (CTAB) to isolate Beauveria bassiana, Metarhizium anisopliae sensu lato and Paecilomyces lilacinus from soil

J. B. Posadas, Ricardo Comerio, Jorge I. Mini et al. · Mycologia · 2012 · 52 citations · Full text

Life Sciences, Biotechnology, Microbiology +12

Influence of water activity and temperature on the growth of Wallemia sebi: application of a predictive model

Andrea Patriarca, Graciela Vaamonde, Virginia Fernández Pinto et al. · International Journal of Food Microbiology · 2001 · 46 citations · Full text

Life Sciences, Physiology, Plant Physiology +10

Influence of water activity on Penicillium citrinum growth and kinetics of citrinin accumulation in wheat

Ricardo Comerio, Virginia E. Fernández Pinto, Graciela Vaamonde · International Journal of Food Microbiology · 1998 · 43 citations

Agriculture, Agronomy, Plant Sciences +16