Dustin Herb

Variation in Sensory Attributes and Volatile Compounds in Beers Brewed from Genetically Distinct Malts: An Integrated Sensory and Non-Targeted Metabolomics Approach

Harmonie M. Bettenhausen, A. P. Benson, Scott Fisk et al. · Journal of the American Society of Brewing Chemists · 2020 · 46 citations · Full text

Agriculture, Biochemistry, Food Science +17

The Impact of Terroir on the Flavour of Single Malt Whisk(e)y New Make Spirit

Maria Kyraleou, Dustin Herb, Grace Celia O’Reilly et al. · Foods · 2021 · 42 citations · Full text

Agriculture, Crop Sciences, Food Science +17

Variation in energy sorghum hybrid TX08001 biomass composition and lignin chemistry during development under irrigated and non-irrigated field conditions

Brian McKinley, Sara Olson, Kimberley B. Ritter et al. · PLoS ONE · 2018 · 36 citations · Full text

Agriculture, Agronomy, Plant Sciences +14

Effects of Barley (<i>Hordeum Vulgare</i> L.) Variety and Growing Environment on Beer Flavor

Dustin Herb, Tanya Filichkin, Scott Fisk et al. · Journal of the American Society of Brewing Chemists · 2017 · 34 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +17

Perspectives on Low Temperature Tolerance and Vernalization Sensitivity in Barley: Prospects for Facultative Growth Habit

María Muñoz‐Amatriaín, Javier Hernandez, Dustin Herb et al. · Frontiers in Plant Science · 2020 · 34 citations · Full text

Agriculture, Genetics, Plant Sciences +16