Concepedia

Harmonie M. Bettenhausen

HM

6

Publications

225

Citations

6

H-Index

2018

Active since

Affiliations

Colorado State University(Current)

Oregon State University

Harmonie M. Bettenhausen is an author at Colorado State University specializing in food fermentation, health sciences, and flavoromics.

Top concepts

HealthGeneticsMedicineFlavoromicsMetabolomicsFood FermentationBiologyGenomicsNutritionBioanalysis

Publications per year

2018–2022

6

Publications

6

Influence of malt source on beer chemistry, flavor, and flavor stability

Harmonie M. Bettenhausen, Lindsay Barr, Corey D. Broeckling et al. · Food Research International · 2018 · 124 citations

Malt Source, Food Fermentation, Flavoromics +3

Variation in Sensory Attributes and Volatile Compounds in Beers Brewed from Genetically Distinct Malts: An Integrated Sensory and Non-Targeted Metabolomics Approach

Harmonie M. Bettenhausen, A. P. Benson, Scott Fisk et al. · Journal of the American Society of Brewing Chemists · 2020 · 43 citations · Full text

Flavoromics, Genetics, Food Analysis +18

Comprehensive Analysis of Different Contemporary Barley Genotypes Enhances and Expands the Scope of Barley Contributions to Beer Flavor

Sarah Windes, Harmonie M. Bettenhausen, Karli R. Van Simaeys et al. · Journal of the American Society of Brewing Chemists · 2020 · 20 citations · Full text

Nutrition, Plant Genetics, Genetics +19

Genetic basis of barley contributions to beer flavor

Brooke Sayre‐Chavez, Harmonie M. Bettenhausen, Sarah Windes et al. · Journal of Cereal Science · 2022 · 15 citations · Full text

Evaluation of ambient mass spectrometry tools for assessing inherent postharvest pepper quality

Tyler J Mason, Harmonie M. Bettenhausen, Jacqueline M. Chaparro et al. · Horticulture Research · 2021 · 12 citations · Full text

Rows per page

1–5 of 6