Concepedia

Lindsay Barr

LB

2

Publications

145

Citations

2

H-Index

2016

Active since

Affiliations

Colorado State University(Current)

Lindsay Barr is an author at Colorado State University specializing in health sciences, metabolomics, and food chemistry.

Top concepts

HealthFlavoromicsFood SafetyMetabolomicsFood ChemistryFood FermentationAnalytical Chemistry

Publications per year

2016–2018

2

Publications

2

Influence of malt source on beer chemistry, flavor, and flavor stability

Harmonie M. Bettenhausen, Lindsay Barr, Corey D. Broeckling et al. · Food Research International · 2018 · 124 citations

Malt Source, Food Fermentation, Flavoromics +3

Evaluation of non-volatile metabolites in beer stored at high temperature and utility as an accelerated method to predict flavour stability

Adam L. Heuberger, Corey D. Broeckling, Dana Sedin et al. · Food Chemistry · 2016 · 21 citations

Food Chemistry, Shelf Life, Food Analysis +7

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