Hamdollah Moshtaghi

Kappa-carrageenan-poly(vinyl alcohol) electrospun fiber mats encapsulated with Prunus domestica anthocyanins and epigallocatechin gallate to monitor the freshness and enhance the shelf-life quality of minced beef meat

Javad Goudarzi, Hamdollah Moshtaghi, Yasser Shahbazi · Food Packaging and Shelf Life · 2022 · 81 citations

Agriculture, Chemistry, Food Science +17

Development and characterization of smart double-layer nanofiber mats based on potato starch-turnip peel anthocyanins and guar gum-cinnamaldehyde

Yousef Khaledian, Hamdollah Moshtaghi, Yasser Shahbazi · Food Chemistry · 2023 · 67 citations

Natural Sciences, Materials Engineering, Materials Science +14

Investigation the activity and stability of lysozyme on presence of magnetic nanoparticles

Behzad Shareghi, Sadegh Farhadian, N. Zamani et al. · Journal of Industrial and Engineering Chemistry · 2014 · 61 citations

Natural Sciences, Biochemistry, Materials Science +11

Influence of cigarette smoking on spermatozoa via seminal plasma

Mehran Arabi, Hamdollah Moshtaghi · Andrologia · 2005 · 59 citations

Medicine, Toxicology, Fertility +16

The Effects of Aqueous and Alcoholic Saffron (<i>Crocus sativus</i>) Tepal Extracts on Quality and Shelf‐Life of Pacific White Shrimp (<i>Litopeneous vannamei</i>) During Iced Storage

Maryam Abbasvali, Afshin Ranaei, Seyed Shahram Shekarforoush et al. · Journal of Food Quality · 2016 · 31 citations

Agriculture, Food Science, Food Analysis +16