Concepedia

Author

Ajay Anand

Indian Institute of Chemical Technology

Also Known As

Ajay Anand, Ajay K. Anand, Ajay Kumar Anand

27

Publications

181

Citations

8

H-Index

21

Concepts

All Affiliations

Indian Institute of Chemical TechnologyAcademy of Scientific and Innovative Research
AA

About

Ajay Anand is an author at Indian Institute of Chemical Technology specializing in medicine, pharmacology, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

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68

2

Biochemistry

3

3

68

3

Engineering

1

1

14

4

Health Sciences

1

1

13

5

Biomolecular Engineering

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14

Ajay Anand

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7

Publications

137

Citations

7

H-Index

YearCitations

Phytometabolomic analysis of boiled rhizome of Nymphaea nouchali (Burm. f.) using UPLC-Q-TOF-MSE, LC-QqQ-MS & GC–MS and evaluation of antihyperglycemic and antioxidant activities

Ajay Anand, Anusha Komati, Kumar Katragunta,

Food Chemistry

2020

41

Antidiabetic, antioxidant and antimicrobial activities of extracts of Tephrosia bracteolata leaves

Godshelp Osas Egharevba, Omotayo O. Dosumu, Stephen O. Oguntoye,

Heliyon

2019

32

Isolation, semi-synthesis, free-radicals scavenging, and advanced glycation end products formation inhibitory constituents from<i>Parmotrema tinctorum</i>

P. Pavan Kumar, Bandi Siva, Ajay Anand,

Journal of Asian Natural Products Research

2019

15

Neoteric Synthesis and Biological Activities of Chromenopyrazolones, Tosylchromenopyrazolones, Benzoylcoumarins

Siva Hariprasad Kurma, Ajay Anand, Balaji Rathod,

ChemistrySelect

2017

14

Buffalo (<i>Bubalus bubalis</i>) epiphyseal proteins give protection from arsenic and fluoride‐induced adverse changes in acetylcholinesterase activity in rats

Vijay K. Bharti, Rakesh K. Srivastava, Ajay Anand,

Journal of Biochemical and Molecular Toxicology

2011

13

<i>Bombax ceiba</i> (Linn.) calyxes ameliorate methylglyoxal-induced oxidative stress <i>via</i> modulation of RAGE expression: identification of active phytometabolites by GC-MS analysis

Anusha Komati, Ajay Anand, Hussain Shaik,

Food & Function

2020

12

Presence of postprandial antidysmetabolic and antioxidative stress properties in aqueous methanol extract of seeds and tuber of aquatic food plant <i>Nymphaea nouchali</i> (Burm.f.)

Ukkujuri Priyanka, Ajay Anand, Koppala Bhargavi,

Cogent Food & Agriculture

2016

10

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