Morphology and release profile of microcapsules encapsulating peppermint oil by complex coacervation

Zhijian Dong, Yong Ma, Khizar Hayat, +3

Journal of Food Engineering

Food ColloidPeppermint OilMicro-encapsulationMicroemulsionFood Engineering +4

Upconversion particles coated with molecularly imprinted polymers as fluorescence probe for detection of clenbuterol

Yiwei Tang, Ziyuan Gao, Shuo Wang, +5

Biosensors and Bioelectronics

EngineeringBiochemistryAnalytical ChemistryMolecular ImprintingUpconversion Particles +4

Determination of ractopamine in pork using a magnetic molecularly imprinted polymer as adsorbent followed by HPLC

Yiwei Tang, Jingwen Gao, Xiuying Liu, +5

Food Chemistry

Food ChemistryFood AuthenticationFood AnalysisImprinted PolymerAnalytical Chemistry +6

Preconcentration of the antibiotic enrofloxacin using a hollow molecularly imprinted polymer, and its quantitation by HPLC

Yiwei Tang, Min Li, Xue Gao, +5

Microchimica Acta

Medicinal ChemistryAntibiotic EnrofloxacinAntibioticsMedicineBioanalysis +7

Grafting of norfloxacin imprinted polymeric membranes on silica surface for the selective solid-phase extraction of fluoroquinolones in fish samples

Yun‐Kai Lv, Yong Ma, Xiao-Bo Zhao, +2

Talanta

Selective Solid-phase ExtractionEngineeringSeparation ScienceSilica SurfaceAnalytical Chemistry +4

<i>Pea</i> ‐derived peptides, VLP, LLP, VA, and LL, improve insulin resistance in HepG2 cells via activating IRS‐1/PI3K/AKT and blocking ROS‐mediated p38MAPK signaling

Yan Zhu, Haixin Zhang, Ying Wei, +5

Journal of Food Biochemistry

Microalgal Oil from<i>Schizochytrium</i>sp. Prevents HFD-Induced Abdominal Fat Accumulation in Mice

Jinhui Yu, Yong Ma, Jie Sun, +10

Journal of the American College of Nutrition

Application of TMA-PEG to promote C-phycocyanin extraction from S. platensis in the PEG ATPS

Feng Wang, Yanhua Liu, Yong Ma, +2

Process Biochemistry

Peg AtpsEngineeringBiochemistryBioanalysisBiotechnology +3

Isolation and identification of antioxidative peptides from pilot‐scale black‐bone silky fowl (<i>Gallus gallus domesticus</i> Brisson) muscle oligopeptides

Wenying Liu, Ruizeng Gu, Feng Lin, +5

Journal of the Science of Food and Agriculture

Pilot-scale production of soybean oligopeptides and antioxidant and antihypertensive effects in vitro and in vivo

Mu-Yi Cai, Ruizeng Gu, Chen-Yue Li, +6

Journal of Food Science and Technology

NutritionBiochemistryMedicineBiotechnologyPilot-scale Production +7