James M. Iacono

Lipid and phospholipid fatty acid composition of plasma, red blood cells, and platelets and how they are affected by dietary lipids: a study of normal subjects from Italy, Finland, and the USA

R Dougherty, C. Galli, A Ferro-Luzzi et al. · American Journal of Clinical Nutrition · 1987 · 310 citations

Obesity, Nutrition, Lipid Analysis +13

Effect of Diet on Serum Lipoproteins in a Population with a High Risk of Coronary Heart Disease

Christian Ehnholm, Jussi K. Huttunen, Pirjo Pietinen et al. · New England Journal of Medicine · 1982 · 214 citations

Nutrition, Hyperlipidemia, Obesity +18

Dietary α‐linolenic acid alters tissue fatty acid composition, but not blood lipids, lipoproteins or coagulation status in humans

Darshan S. Kelley, Gary J. Nelson, James E. Love et al. · Lipids · 1993 · 135 citations

Reduction in blood pressure associated with high polyunsaturated fat diets that reduce blood cholesterol in man

James M. Iacono, M W Marshall, R Dougherty et al. · Preventive Medicine · 1975 · 131 citations

Metabolic Syndrome, Nutrition, Fat Diets +8

Lipoprotein Lipase in Human Adipose Tissue.

Charles A. Stern, James M. Iacono, John F. Mueller · Experimental Biology and Medicine · 1962 · 112 citations

Lipoprotein Lipase, Subcutaneous Adipose Tissue, Human Adipose Tissue +16