Concepedia

Cristina Fernandes

CF

6

Publications

233

Citations

6

H-Index

2003

Active since

Affiliations

Instituto Superior Técnico(Current)

University of Lisbon

Instituto Politécnico de Lisboa

Cristina Fernandes is an author at Instituto Superior Técnico specializing in engineering, chemical engineering, and biochemical engineering.

Top concepts

Publications per year

2003–2014

6

Publications

6

Wine tartaric stabilization by electrodialysis and its assessment by the saturation temperature

Fernando Gonçalves, Cristina Fernandes, Paulo Cameira dos Santos et al. · Journal of Food Engineering · 2003 · 86 citations

, , +3

Solubilities for Six Ternary Systems:  NaCl + NH<sub>4</sub>Cl + H<sub>2</sub>O, KCl + NH<sub>4</sub>Cl + H<sub>2</sub>O, NaCl + LiCl + H<sub>2</sub>O, KCl + LiCl + H<sub>2</sub>O, NaCl + AlCl<sub>3</sub> + H<sub>2</sub>O, and KCl + AlCl<sub>3</sub> + H<sub>2</sub>O at <i>T</i> = (298 to 333) K

F. Farelo, Cristina Fernandes, António Avelino · Journal of Chemical & Engineering Data · 2005 · 55 citations

, , +22

Influence of the structural features of commercial mannoproteins in white wine protein stabilization and chemical and sensory properties

Tatiana Ribeiro, Cristina Fernandes, Fernando M. Nunes et al. · Food Chemistry · 2014 · 47 citations

, , +9

Dynamic modelling and simulation of a cogeneration system integrated with a salt recrystallization process

Raquel Durana Moita, Henrique A. Matos, Cristina Fernandes et al. · Computers & Chemical Engineering · 2005 · 18 citations

, , +10

Wine Tartaric Stabilization by Electrodialysis: Prediction of Required Deionization Degree

Patrícia A.M.H. Soares, Vı́tor Geraldes, Cristina Fernandes et al. · American Journal of Enology and Viticulture · 2009 · 16 citations

, , +14

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