Tafadzwa Mandimika

Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a−/− mice, a model of inflammatory bowel diseases

Gunaranjan Paturi, Tafadzwa Mandimika, Christine A. Butts et al. · Nutrition · 2011 · 101 citations

Nutrition, Probiotic, Dysbiosis +11

A 28-day repeat dose toxicity study of steroidal glycoalkaloids, α-solanine and α-chaconine in the Syrian Golden hamster

Søren Langkilde, Tafadzwa Mandimika, Malene Schrøder et al. · Food and Chemical Toxicology · 2009 · 48 citations · Full text

Syrian Golden Hamster, Pharmacological Study, Steroidal Glycoalkaloids +9

Effects of dietary broccoli fibre and corn oil on serum lipids, faecal bile acid excretion and hepatic gene expression in rats

Tafadzwa Mandimika, Gunaranjan Paturi, Cloe Erika De Guzman et al. · Food Chemistry · 2011 · 32 citations

Nutrition, Hepatology, Biliary Tract +7

Lycopene Bioaccessibility and Starch Digestibility for Extruded Snacks Enriched with Tomato Derivatives

Zeinab Dehghan‐Shoar, Tafadzwa Mandimika, Allan Hardacre et al. · Journal of Agricultural and Food Chemistry · 2011 · 32 citations

Food Chemistry, Nutrition, Tomato Derivatives +11

Induction of the cholesterol biosynthesis pathway in differentiated Caco-2 cells by the potato glycoalkaloid α-chaconine

Tafadzwa Mandimika, Hakan Baykus, Jenneke Poortman et al. · Food and Chemical Toxicology · 2007 · 22 citations · Full text

Biosynthesis, Biochemistry, Natural Sciences +10