Concepedia

C. W. Weber

CW

74

Publications

2.6K

Citations

29

H-Index

1959

Active since

Affiliations

University of Arizona(Current)

Technical University of Denmark

C. W. Weber is an author at University of Arizona specializing in nutrition, public health, and agricultural economics.

Top concepts

Publications per year

1959–2014

74

Publications

74

Simultaneous determination of tissue tocopherols, tocotrienols, ubiquinols, and ubiquinones

Marco Podda, C. W. Weber, Maret G. Traber et al. · Journal of Lipid Research · 1996 · 342 citations · Full text

Effect of extrusion processing on the soluble and insoluble fiber, and phytic acid contents of cereal brans

Daisy G. Gualberto, Christine J. Bergman, Massoud Kazemzadeh et al. · Plant Foods for Human Nutrition · 1997 · 129 citations

The coenzyme Q10 content of the average Danish diet.

C. W. Weber, Anette Bysted, G Hłlmer · PubMed · 1997 · 123 citations

, , +16

Nutrient Constituents from Eight Lines of Naked Seed Squash (<i>Cucurbita pepo</i> L.)

Ahmed Idouraine, Edwin A. Kohlhepp, C. W. Weber et al. · Journal of Agricultural and Food Chemistry · 1996 · 93 citations

, , +20

The nutritional and chemical evaluation of Chia seeds

C. W. Weber, Howard Scott Gentry, Edwin A. Kohlhepp et al. · Ecology of Food and Nutrition · 1991 · 84 citations

, , +13

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