Concepedia

Vytautė Šakienė

VŠ

Statistics

Publications

10

Citations

289

H-Index

10

Active since

2018

Affiliations

Lithuanian University of Health Sciences(Current)

Kaunas University of Technology

University of Latvia

Institute of Food Safety, Animal Health and Environment “BIOR”

Lithuanian Research Centre for Agriculture and Forestry

Vytautė Šakienė is an author at Lithuanian University of Health Sciences specializing in food chemistry, medicine, and food safety.

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Publications per year

2018–2020

10

Publications

10

The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity

Inga Matulytė, Aistė Jekabsone, Lina Jankauskaitė et al. · Foods · 2020 · 70 citations · Full text

Improvement of the antimicrobial activity of lactic acid bacteria in combination with berries/fruits and dairy industry by‐products

Elena Bartkienė, Vita Lėlė, Vytautė Šakienė et al. · Journal of the Science of Food and Agriculture · 2019 · 50 citations

Fermented, ultrasonicated, and dehydrated bovine colostrum: Changes in antimicrobial properties and immunoglobulin content

Elena Bartkienė, Vita Lėlė, Vytautė Šakienė et al. · Journal of Dairy Science · 2019 · 34 citations · Full text

Variations of the antimicrobial, antioxidant, sensory attributes and biogenic amines content in Lithuania-derived bee products

Elena Bartkienė, Vita Lėlė, Vytautė Šakienė et al. · LWT · 2019 · 29 citations

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Challenges Associated with Byproducts Valorization—Comparison Study of Safety Parameters of Ultrasonicated and Fermented Plant-Based Byproducts

Elena Bartkienė, Vadims Bartkevičs, Iveta Pugajeva et al. · Foods · 2020 · 25 citations · Full text

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