Statistics
Publications
129
Citations
5.8K
H-Index
38
Active since
2007
Vadims Bartkevičs is an author at Institute of Food Safety, Animal Health and Environment “BIOR” specializing in food science, agriculture, and microbiology.
Publications per year
2007–2025
129
129
Polycyclic aromatic hydrocarbons in meat smoked with different types of wood
Ilze Stumpe-Vīksna, Vadims Bartkevičs, Agnese Kukāre et al. · Food Chemistry · 2008 · 163 citations
Agriculture, Chemistry, Food Science +10
1–5 of 129