Khwaja Osama

Incorporation of soluble dietary fiber in comminuted meat products: Special emphasis on changes in textural properties

Kaiser Younis, Owais Yousuf, Ovais Shafiq Qadri et al. · Bioactive Carbohydrates and Dietary Fibre · 2021 · 59 citations

Agriculture, Food Science, Nutritional Sciences +17

Foam mat drying of papaya using microwaves: Machine learning modeling

Ovais Shafiq Qadri, Khwaja Osama, Abhaya Kumar Srivastava · Journal of Food Process Engineering · 2020 · 48 citations

Agriculture, Computer Science, Food Science +15

Comparison of Gaussian process regression, artificial neural network, and response surface methodology modeling approaches for predicting drying time of mosambi (<i>Citrus limetta</i>) peel

Parul Chaurasia, Kaiser Younis, Ovais Shafiq Qadri et al. · Journal of Food Process Engineering · 2018 · 40 citations

Agriculture, Food Science, Food Engineering +14

Artificial Intelligence versus Statistical Modeling and Optimization of Cholesterol Oxidase Production by using Streptomyces Sp.

Lakshmi Pathak, Vineeta Singh, Ram Niwas et al. · PLoS ONE · 2015 · 33 citations · Full text

Life Sciences, Biochemistry, Biotechnology +16

Optimization of de‐bittering process of mosambi (<i>Citrus limetta</i>) peel: Artificial neural network, Gaussian process regression and support vector machine modeling approach

Kaiser Younis, Saghir Ahmad, Khwaja Osama et al. · Journal of Food Process Engineering · 2019 · 28 citations

Agriculture, Chemical Engineering, Food Science +17