Rouyanne T. Ras

The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials

Isabelle Demonty, Rouyanne T. Ras, Henk C.M. van der Knaap et al. · European Journal of Nutrition · 2012 · 103 citations · Full text

Life Sciences, Nutritional Sciences, Dietary Assessment +15

Effect of polyphenol-rich grape seed extract on ambulatory blood pressure in subjects with pre- and stage I hypertension

Rouyanne T. Ras, Peter L. Zock, Yvonne E. M. P. Zebregs et al. · British Journal Of Nutrition · 2013 · 83 citations · Full text

Agriculture, Nutritional Sciences, Pharmacology +17

Intake of phytosterols from natural sources and risk of cardiovascular disease in the European Prospective Investigation into Cancer and Nutrition-the Netherlands (EPIC-NL) population

Rouyanne T. Ras, Yvonne T. van der Schouw, Elke A. Trautwein et al. · European Journal of Preventive Cardiology · 2014 · 67 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15

The effect of a low-fat spread with added plant sterols on vascular function markers: results of the Investigating Vascular Function Effects of Plant Sterols (INVEST) study

Rouyanne T. Ras, Dagmar Fuchs, Wieneke P. Koppenol et al. · American Journal of Clinical Nutrition · 2015 · 59 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +14

Structured advice provided by a dietitian increases adherence of consumers to diet and lifestyle changes and lowers blood low‐density lipoprotein (LDL)‐cholesterol: the Increasing Adherence of Consumers to Diet & Lifestyle Changes to Lower (LDL) Cholesterol (ACT) randomised controlled trial

Theodora‐Eirini Sialvera, Areti Papadopoulou, Stamatis P. Efstathiou et al. · Journal of Human Nutrition and Dietetics · 2017 · 28 citations

Agriculture, Nutrition, Nutritional Sciences +17