Elke A. Trautwein - Concepedia

Author

Elke A. Trautwein

Also Known As

E A Trautwein, E Trautwein, E. A. Trautwein, E. Trautwein, E.A. Trautwein, E. A. Trautwein, Elke A Trautwein, Elke A. Trautwein, Elke Trautwein, Gerrit van Duijn

150

Publications

7.1K

Citations

H-Index

Concepts

All Affiliations

Unilever (Netherlands)St. Michael's Hospital University of Toronto Almond Board of California Christian-Albrechts-Universität zu Kiel

About

Elke A. Trautwein is an author at Unilever (Netherlands) specializing in nutrition, medicine, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	24	31	1.9K
2	Health Sciences	16	18	863
3	Public Health	16	16	1.4K
4	Engineering	3	3	112
5	Natural Sciences	2	2	50

Elke A. Trautwein

Publications

4.4K

Citations

H-Index

Page 1

	Year	Citations
Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants1–3 David J.A. Jenkins, Cyril W.C. Kendall, Augustine Marchie, American Journal of Clinical Nutrition NutritionMetabolic SyndromeCardiovascular DiseaseCholesterol-lowering FoodsPublic Health Nutrition	2005	256
Proposed mechanisms of cholesterol‐lowering action of plant sterols Elke A. Trautwein, Guus Duchateau, Yuguang Lin, European Journal of Lipid Science and Technology NutritionCholesterol MetabolismOxysterolBiochemistryLipid Nutrition	2003	247
A dietary portfolio approach to cholesterol reduction: Combined effects of plant sterols, vegetable proteins, and viscous fibers in hypercholesterolemia David J.A. Jenkins, Cyril W.C. Kendall, Dorothea Faulkner, Metabolism NutritionCardiovascular DiseaseLipid NutritionVegetable ProteinsAgricultural Economics	2002	184
Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia David J.A. Jenkins, Cyril W.C. Kendall, Dorothea Faulkner, American Journal of Clinical Nutrition ObesityNutritionDietary AssessmentLonger-term EffectsCholesterol-lowering Foods	2006	184
Dietary Inulin Lowers Plasma Cholesterol and Triacylglycerol and Alters Biliary Bile Acid Profile in Hamsters Elke A. Trautwein, Dörte Rieckhoff, Helmut F. Erbersdobler Journal of Nutrition Animal PhysiologyNutritionLipid NutritionAnimal NutritionMedicine	1998	168
n-3 Fatty acids — physiological and technical aspects for their use in food Elke A. Trautwein European Journal of Lipid Science and Technology Food ChemistryNutritionLipid AnalysisBiochemistryOmega-3 Fatty Acid	2001	155
The Citrus Flavonoids Hesperidin and Naringin Do Not Affect Serum Cholesterol in Moderately Hypercholesterolemic Men and Women Isabelle Demonty, Yuguang Lin, Yvonne E. M. P. Zebregs, Journal of Nutrition Naringin DoCardiovascular DiseaseMedicineModerately Hypercholesterolemic MenHyperlipidemia	2010	136
The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia David J.A. Jenkins, Cyril W.C. Kendall, Augustine Marchie, Metabolism Food ChemistryNutritionLipid DisorderViscous FibersSoy Protein	2003	132
Plant sterol ester–enriched milk and yoghurt effectively reduce serum cholesterol in modestly hypercholesterolemic subjects Manny Noakes, Peter Clifton, A. M. E. Doornbos, European Journal of Nutrition Food ChemistryMetabolic SyndromeNutritionPlant SterolLipid Disorder	2004	129
Effect of cocoa and theobromine consumption on serum HDL-cholesterol concentrations: a randomized controlled trial Nicole Neufingerl, Yvonne E. M. P. Zebregs, Ewoud A.H. Schuring, American Journal of Clinical Nutrition NutritionOxysterolCardiovascular DiseaseMedicineSerum Hdl-cholesterol Concentrations	2013	119

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