Concepedia

Heng-Hui Gan

HG

Statistics

Publications

3

Citations

294

H-Index

3

Active since

2013

Affiliations

University of Nottingham(Current)

Heng-Hui Gan is an author at University of Nottingham specializing in food science, agriculture, and food analysis.

Publications per year

2013–2016

3

Publications

3

Probiotic edible films as a new strategy for developing functional bakery products: The case of pan bread

Christos Soukoulis, Lina Yonekura, Heng-Hui Gan et al. · Food Hydrocolloids · 2014 · 223 citations · Full text

, , +17

Atmospheric pressure chemical ionisation mass spectrometry analysis linked with chemometrics for food classification – A case study: Geographical provenance and cultivar classification of monovarietal clarified apple juices

Heng-Hui Gan, Christos Soukoulis, Ian D. Fisk · Food Chemistry · 2013 · 52 citations · Full text

, , +16

Intragastric structuring of anionic polysaccharide kappa-carrageenan filled gels under physiological in vitro digestion conditions

Christos Soukoulis, Ian D. Fisk, Heng-Hui Gan et al. · Journal of Food Engineering · 2016 · 19 citations · Full text

, , +14

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