Concepedia

M.J. Ochoa

MO

Statistics

Publications

4

Citations

153

H-Index

4

Active since

1991

Affiliations

National University of Santiago del Estero(Current)

M.J. Ochoa is an author at National University of Santiago del Estero specializing in agriculture, fruit physiology, and fruit ripening.

Publications per year

1991–2017

4

Publications

4

Health-promoting substances and antioxidant properties of Opuntia sp. fruits. Changes in bioactive-compound contents during ripening process

Yanina Soledad Coria Cayupán, M.J. Ochoa, Mónica A. Nazareno · Food Chemistry · 2010 · 109 citations

Agriculture, Food Science, Horticultural Sciences +17

Field emergence of <i>Avena fatua</i> L. and <i>A. sterilis</i> ssp. <i>ludoviciana</i> (Dur.) Nym. in Aragón, Spain

J. Aibar, M.J. Ochoa, C. Zaragoza · Weed Research · 1991 · 17 citations

Agriculture, Botany, Plant Sciences +16

Increasing Cold Tolerance of Cactus Pear Fruit by High-Temperature Conditioning and Film Wrapping

S. D’Aquino, I. Chessa, P. Inglese et al. · Food and Bioprocess Technology · 2017 · 17 citations

Agriculture, Crop Sciences, Horticultural Sciences +16

EXTENDING FRUITING SEASON OF CACTUS PEAR (OPUNTIA FICUS-INDICA (L.) MILLER) IN SANTIAGO DEL ESTERO, ARGENTINA

M.J. Ochoa, M.G. Targa, Guillermina Abdala et al. · Acta Horticulturae · 2009 · 10 citations

Agriculture, Agronomy, Horticultural Sciences +14

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