5
Publications
190
Citations
5
H-Index
1991
Active since
Affiliations
B. Aravinda Prasad is an author at Defence Institute of High Altitude Research specializing in food quality, food storage, and botany.
Top concepts
BotanyHealthEngineeringFood SafetyFood QualityFood StoragePlant PhysiologyFood PreservationAgricultural Economics
Publications per year
1991–2007
5
5
Effects of Inhaled Nitric Oxide and Oxygen in High-Altitude Pulmonary Edema
Inder S. Anand, B. Aravinda Prasad, Sumeet S. Chugh et al. · Circulation · 1998 · 94 citations
EFFECT OF EVAPORATIVE COOLING STORAGE ON RIPENING AND QUALITY OF TOMATO
R. Thiagu, Nagin Chand, E. A. HABIBUNNISA et al. · Journal of Food Quality · 1991 · 10 citations
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