Angelo Visconti

Antifungal Activity of Phenyllactic Acid against Molds Isolated from Bakery Products

Paola Lavermicocca, Francesca Valerio, Angelo Visconti · Applied and Environmental Microbiology · 2003 · 457 citations · Full text

Determination of ochratoxin A in wine by means of immunoaffinity column clean-up and high-performance liquid chromatography

Angelo Visconti, Michelangelo Pascale, Gianluca Centonze · Journal of Chromatography A · 1999 · 321 citations

Medicine, Bioanalysis, Immunoaffinity Column Clean-up +7

Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservation

Francesca Valerio, Paola Lavermicocca, Michelangelo Pascale et al. · FEMS Microbiology Letters · 2004 · 220 citations · Full text

Lab Strains, Microbial Metabolism, Food Chemistry +18

Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination

Michele Solfrizzo, Lucia Gambacorta, Angelo Visconti · Toxins · 2014 · 199 citations · Full text

Pathology, Mycotoxins, Food Toxicology +16

Simultaneous determination of aflatoxins, ochratoxin A and <i>Fusarium</i> toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup

Veronica M. T. Lattanzio, Michele Solfrizzo, Angelo Visconti · Rapid Communications in Mass Spectrometry · 2007 · 196 citations