Concepedia

Aldo Rizzo

AR

41

Publications

2.6K

Citations

28

H-Index

1980

Active since

Affiliations

University of Helsinki(Current)

Finnish Food Authority

University of Turku

University of Naples Federico II

Agrifood Research Finland

Aldo Rizzo is an author at University of Helsinki specializing in medicine, microbiology, and toxicology.

Top concepts

Publications per year

1980–2009

41

Publications

41

Occurrence of Beauvericin and Enniatins in Wheat Affected by <i>Fusarium avenaceum</i> Head Blight

Antonio Logrieco, Aldo Rizzo, Rosalia Ferracane et al. · Applied and Environmental Microbiology · 2002 · 241 citations · Full text

Presence and concentrations of the<i>Fusarium-</i>related mycotoxins beauvericin, enniatins and moniliformin in finnish grain samples

Marika Jestoi, Mervi Rokka, Tapani Yli‐Mattila et al. · Food Additives & Contaminants · 2004 · 206 citations

Protective Effect of Antioxidants against Free Radical‐Mediated Lipid Peroxidation Induced by DON or T‐2 Toxin

Aldo Rizzo, Faik Atroshi, Markku Ahotupa et al. · Journal of Veterinary Medicine Series A · 1994 · 180 citations

Control of bioflavour and safety in fermented sausages: first results of a European project

Daniël Demeyer, Marc Raemaekers, Aldo Rizzo et al. · Food Research International · 2000 · 159 citations

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Determination of selected mycotoxins in mould cheeses with liquid chromatography coupled to tandem with mass spectrometry

Meri Kokkonen, Marika Jestoi, Aldo Rizzo · Food Additives & Contaminants · 2005 · 147 citations

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