Concepedia

Emma S Sánchez

ES

13

Publications

1K

Citations

13

H-Index

1996

Active since

Affiliations

Universitat de les Illes Balears(Current)

Universitat Politècnica de València

University of Córdoba

Emma S Sánchez is an author at Universitat de les Illes Balears specializing in health sciences, food processing, and engineering.

Top concepts

HealthEngineeringFood ProcessingFood SafetyFood ChemistryFood TechnologyBotanyUltrasoundFood QualityFood Engineering

Publications per year

1996–2002

13

Publications

13

Compositional features of polysaccharides from Aloe vera (Aloe barbadensis Miller) plant tissues

Antoni Femenia, Emma S Sánchez, Susana Simal et al. · Carbohydrate Polymers · 1999 · 348 citations

Compositional Features, Botany, Plant Tissues +3

Use of ultrasound to increase mass transport rates during osmotic dehydration

Susana Simal, J. Benedito, Emma S Sánchez et al. · Journal of Food Engineering · 1998 · 208 citations

Biomedical Acoustics, Medical Ultrasound, Engineering +9

Water and salt diffusion during cheese ripening: effect of the external and internal resistances to mass transfer

Susana Simal, Emma S Sánchez, J. Bon et al. · Journal of Food Engineering · 2001 · 76 citations

Food Physic, Cheese Ripening, Food Microstructure +5

Calorimetric Techniques Applied to the Determination of Isosteric Heat of Desorption for Potato

Emma S Sánchez, Nieves San Juan, Susana Simal et al. · Journal of the Science of Food and Agriculture · 1997 · 62 citations

Food Chemistry, Chemical Engineering, Water Activity +15

Effects of Drying Pretreatments on the Cell Wall Composition of Grape Tissues

Antoni Femenia, Emma S Sánchez, Susana Simal et al. · Journal of Agricultural and Food Chemistry · 1998 · 58 citations

Food Chemistry, Grape Tissues, Engineering +14

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