Concepedia

Z. Haque

ZH

Statistics

Publications

3

Citations

185

H-Index

3

Active since

1982

Affiliations

Cornell University(Current)

Z. Haque is an author at Cornell University specializing in food science, agriculture, and engineering.

Publications per year

1982–1989

3

Publications

3

A Method for the Measurement of Foam Formation and Stability

Lance G. Phillips, Z. Haque, J.E. Kinsella · Journal of Food Science · 1987 · 137 citations

, , +14

Physical and Chemical Characteristics of Extruded Rice Flour and Rice Flour fortified with Soybean Protein Isolate

Akinori Noguchi, Wataru Kugimiya, Z. Haque et al. · Journal of Food Science · 1982 · 34 citations

, , +16

An Electronic Imaging System for Determining Droplet Size and Dynamic Breakdown of Protein Stabilized Emulsions

Joseph L. Klemaszewski, Z. Haque, J.E. Kinsella · Journal of Food Science · 1989 · 14 citations

, , +17

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