Prophylaxis with carbon-adsorbed mitomycin against peritoneal recurrence of gastric cancer

Akeo Hagiwara, Tetsuya Takahashi, Osamu Kojima, +8

The Lancet

Surgical OncologyGastrointestinal OncologyMedicineGastroenterologySurgery +5

PREVALENCE OF GALLSTONE DISEASE IN A GENERAL POPULATION OF OKINAWA, JAPAN

Hideyuki Nomura, Seizaburo Kashiwagi, Jun Hayashi, +5

American Journal of Epidemiology

ObesityMetabolic SyndromeBody CompositionHepatologyHealthy Residents +12

Ecologic studies of Japanese encephalitis virus in Japan. III. Mosquito factors. Zootropism and vertical flight of Culex tritaeniorhynchus with observations on variations in collections from animal-baited traps in different habitats.

W. F. Scherer, Edward L. Buescher, Milton B. Flemings, +2

PubMed

Other MosquitoesEntomologyVector-borne PathogenVector Borne DiseaseInfectious Disease Ecology +14

Ohmic heating of Japanese white radish <i>Rhaphanus sativus</i> L.

Tetsuya Imai, Kunihiko Uemura, Nobuaki Ishida, +2

International Journal of Food Science & Technology

Radiative Heat TransferEngineeringRadish Tissue MembraneSummary Ohmic HeatingRadiofrequency Heating +6

Prevalence of Antibody to Hepatitis C Virus in Hemodialysis Patients

Jun Hayashi, Koya Nakashima, Wataru Kajiyama, +4

American Journal of Epidemiology

Hepatitis BDialysis TherapyHemodialysis PatientsViral HepatitisHematology +15

Improved water resistance in edible zein films and composites for biodegradable food packaging

Kohji Yamada, Hidekazu Takahashi, Akinori Noguchi

International Journal of Food Science & Technology

Edible FilmFood PackagingEngineeringImproved Water ResistanceGreen Chemistry +15

Sexual Transmission of Hepatitis C Virus among Female Prostitutes and Patients with Sexually Transmitted Diseases in Fukuoka, Kyushu, Japan

Koya Nakashima, Seizaburo Kashiwagi, Jun Hayashi, +6

American Journal of Epidemiology

Changes of soy protein under ultra‐high hydraulic pressure

Noboru KAJIYAMA, Seiichiro Isobe, Kunihiko Uemura, +1

International Journal of Food Science & Technology

NutritionHigh Hydrostatic PressureEngineeringSoy ProteinFood Analysis +14

Protein nutritional value of a biscuit processed by extrusion cooking: effects on available lysine

Inger M. Bjoerck, Akinori Noguchi, Nils Georg, +2

Journal of Agricultural and Food Chemistry

NutritionDietary ExposureFood AnalysisPublic Health NutritionAgricultural Economics +17

The Effects of Breastfeeding and Presence of Antibody to p40^tax Protein of Human T Cell Lymphotropic Virus Type-I on Mother to Child Transmission

Miki Hirata, Jun Hayashi, Akinori Noguchi, +4

International Journal of Epidemiology

ImmunodeficienciesImmunologyAntigen ProcessingBreastfeedingMaternal Immunization +16