Concepedia

Glesni MacLeod

GM

Statistics

Publications

24

Citations

1K

H-Index

19

Active since

1968

Affiliations

King's College School(Current)

King's College London

Queen Elizabeth’s Academy

Queen Mary University of London

London South Bank University

Glesni MacLeod is an author at King's College School specializing in agriculture, food science, and food chemistry.

Publications per year

1968–1991

24

Publications

24

Interactions of food components

Glesni MacLeod · Food Chemistry · 1986 · 114 citations

Agriculture, Food Science, Nutritional Sciences +11

Comparative assessment of the artefact background on thermal desorption of tenax GC and tenax TA

Glesni MacLeod, Jennifer M. Ames · Journal of Chromatography A · 1986 · 79 citations

Agriculture, Materials Science, Thermal Analysis +2

Volatile flavor components of beef boiled conventionally and by microwave radiation

Glesni MacLeod, Belinda M. Coppock · Journal of Agricultural and Food Chemistry · 1976 · 68 citations

Agriculture, Animal Sciences, Food Science +13

Volatile aroma constituents of celery

Alexander J. MacLeod, Glesni MacLeod, Gomathy Sandhya Subramanian · Phytochemistry · 1988 · 67 citations

Agriculture, Chemistry, Food Science +11

Volatiles of cooked cabbage

Alexander J. MacLeod, Glesni MacLeod · Journal of the Science of Food and Agriculture · 1968 · 57 citations

Agriculture, Chemistry, Food Science +16

1–5 of 24