Concepedia
Statistics
Publications
13
Citations
684
H-Index
11
Active since
1960
Affiliations
University College Cork(Current)
Teagasc - The Irish Agriculture and Food Development Authority
University of Limerick
J. M. Wallace is an author at University College Cork specializing in agriculture, virology, and plant virology.
Publications per year
1960–2004
Use of autolytic starter systems to accelerate the ripening of Cheddar cheese
John A. Hannon, Martin G. Wilkinson, C.M. Delahunty et al. · International Dairy Journal · 2003 · 140 citations
Agriculture, Dairy Science, Food Science +14
Influence of two commercially available bifidobacteria cultures on Cheddar cheese quality
S. Mc Brearty, R. Paul Ross, Gerald F. Fitzgerald et al. · International Dairy Journal · 2001 · 121 citations
Influence of a Probiotic Adjunct Culture of <i>Enterococcus faecium</i> on the Quality of Cheddar Cheese
Gillian E. Gardiner, R. Paul Ross, J. M. Wallace et al. · Journal of Agricultural and Food Chemistry · 1999 · 96 citations
Agriculture, Food Science, Microbiology +17
Citrus leaf-mottle-yellows disease in the Philippines and transmission of the causal virus by a Psyllid, Diaphorina citri.
A. L. Martinez, J. M. Wallace · The Plant disease reporter · 1967 · 90 citations
Agriculture, Infectious Diseases, Plant Pathology +16
Effect of adding free amino acids to Cheddar cheese curd on proteolysis, flavour and texture development
J. M. Wallace, Patrick F. Fox · International Dairy Journal · 1997 · 83 citations
Agriculture, Dairy Science, Food Science +16
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