Longquan Yu

A localized surface plasmon resonance light scattering-based sensing of hydroquinone via the formed silver nanoparticles in system

Huiying Wang, Dinglong Chen, Yongju Wei et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2011 · 44 citations

Natural Sciences, Chemistry, Materials Science +16

The Effect of Methanol Extracts of Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme and Antioxidant Activity In Vitro, and Plasma Lipids and Glucose and Liver Lipids in Mice

Longquan Yu, Nobuya Shirai, Hiramitsu Suzuki et al. · Journal of Nutritional Science and Vitaminology · 2010 · 32 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

One-step, room temperature, colorimetric melamine sensing using an in-situ formation of silver nanoparticles through modified Tollens process

Huiying Wang, Dinglong Chen, Longquan Yu et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2014 · 27 citations

Engineering, Materials Engineering, Materials Science +15

Effect of Lipid Extracted from Tsao-ko (Amomum tsao-ko Crevost et Lemaire) on Digestive Enzyme Activity, Antioxidant Activity, Plasma and Liver Lipids, and Blood Glucose Levels of Mice

Longquan Yu, Nobuya Shirai, Hiramitsu Suzuki et al. · Journal of Nutritional Science and Vitaminology · 2008 · 11 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +15

Effects of Some Chinese Spices on Body Weights, Plasma Lipids, Lipid Peroxides, and Glucose, and Liver Lipids in Mice

Longquan Yu, Nobuya Shirai, Hiramitsu Suzuki · Food Science and Technology Research · 2007 · 10 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17