R.G.K. Lekshmi

Binary blend of maltodextrin and whey protein outperforms gum Arabic as superior wall material for squalene encapsulation

R.G.K. Lekshmi, C. S. Tejpal, K. K. Anas et al. · Food Hydrocolloids · 2021 · 55 citations

Agriculture, Food Science, Materials Science +10

Chitosan – Whey protein as efficient delivery system for squalene: Characterization and functional food application

R.G.K. Lekshmi, Mohammed Rahima, Niladri Sekhar Chatterjee et al. · International Journal of Biological Macromolecules · 2019 · 54 citations

Agriculture, Food Science, Pharmaceutics +16

Microencapsulation of sardine oil: Application of vanillic acid grafted chitosan as a bio-functional wall material

K.V. Vishnu, Niladri Sekhar Chatterjee, K.K. Ajeeshkumar et al. · Carbohydrate Polymers · 2017 · 49 citations

Natural Sciences, Biotechnology, Materials Engineering +9

Antioxidant, functional properties and amino acid composition of pepsin-derived protein hydrolysates from whole tilapia waste as influenced by pre-processing ice storage

C. S. Tejpal, P. Vijayagopal, K. Elavarasan et al. · Journal of Food Science and Technology · 2017 · 44 citations · Full text

Agriculture, Biochemistry, Food Science +17

Evaluation of pepsin derived tilapia fish waste protein hydrolysate as a feed ingredient for silver pompano (Trachinotus blochii) fingerlings: Influence on growth, metabolism, immune and disease resistance

C. S. Tejpal, P. Vijayagopal, K. Elavarasan et al. · Animal Feed Science and Technology · 2020 · 35 citations

Agriculture, Food Science, Nutritional Sciences +14