Concepedia

Long Huynh

LH

2

Publications

105

Citations

2

H-Index

2019

Active since

Affiliations

The University of Melbourne(Current)

Long Huynh is an author at The University of Melbourne specializing in health sciences, animal science, and food quality.

Top concepts

Publications per year

2019–2021

2

Publications

2

Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and Japan

Minh Ha, P. McGilchrist, Rod Polkinghorne et al. · Food Research International · 2019 · 66 citations

, , +8

Evaluation of fatty acids, phenolics and bioactivities of spent coffee grounds prepared from Vietnamese coffee

Danh C. Vu, Quyen Vu, Long Huynh et al. · International Journal of Food Properties · 2021 · 39 citations · Full text

, , +14

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