Francis G. Giesbrecht

An Evaluation of Simple Methods for Following Rigor Development in Fish

REINO W. KORHONEN, Tyre C. Lanier, Francis G. Giesbrecht · Journal of Food Science · 1990 · 88 citations

Life Sciences, Physiology, Zoology +13

Investigations into Genotypic Variations of Peanut Carbohydrates

H. E. Pattee, T. G. Isleib, Francis G. Giesbrecht et al. · Journal of Agricultural and Food Chemistry · 2000 · 61 citations

Agriculture, Biochemistry, Food Science +14

Sampling, Sample Preparation, and Analytical Variability Associated with Testing Wheat for Deoxynivalenol

T. B. Whitaker, Winston M. Hagler, Francis G. Giesbrecht et al. · Journal of AOAC International · 2000 · 59 citations · Full text

Agriculture, Crop Sciences, Food Science +17

Comparison of peanut butter color determination by CIELAB L*,a*,B* and Hunter color-difference methods and the relationship of roasted peanut color to roasted peanut flavor response

H. E. Pattee, Francis G. Giesbrecht, Clyde T. Young · Journal of Agricultural and Food Chemistry · 1991 · 58 citations

Agriculture, Food Science, Food Analysis +12

Testing Shelled Corn for Aflatoxin, Part I: Estimation of Variance Components

Anders S Johansson, T. B. Whitaker, Winston M. Hagler et al. · Journal of AOAC International · 2000 · 56 citations · Full text

Agriculture, Food Science, Analytical Toxicology +15