M. Angélica M. Rocha

Valuation of brewer's spent grain using a fully recyclable integrated process for extraction of proteins and arabinoxylans

Elsa F. Vieira, M. Angélica M. Rocha, Elisabete Coelho et al. · Industrial Crops and Products · 2013 · 124 citations

Spent Grain, Engineering, Biorefinery Product +8

Antioxidant and antimicrobial films based on brewers spent grain arabinoxylans, nanocellulose and feruloylated compounds for active packaging

Catarina Moreirinha, Carla Vilela, Nuno H.C.S. Silva et al. · Food Hydrocolloids · 2020 · 108 citations · Full text

Food Chemistry, Chemical Engineering, Edible Film +8

Microwave superheated water and dilute alkali extraction of brewers’ spent grain arabinoxylans and arabinoxylo-oligosaccharides

Elisabete Coelho, M. Angélica M. Rocha, Jorge A. Saraiva et al. · Carbohydrate Polymers · 2013 · 106 citations

Food Chemistry, Bioenergy, Environmental Engineering +5

Revisiting the structural features of arabinoxylans from brewers’ spent grain

Elisabete Coelho, M. Angélica M. Rocha, Ana S. P. Moreira et al. · Carbohydrate Polymers · 2015 · 69 citations

Biology, Food Chemistry, Structural Features +2

Chitosan–genipin film, a sustainable methodology for wine preservation

Cláudia Nunes, Élia Maricato, Ângela Cunha et al. · Green Chemistry · 2016 · 63 citations

Food Chemistry, Biomanufacturing, Food Packaging +11