A. Pedro Belchior

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Publications

Citations

1.4K

H-Index

Active since

1999

Affiliations

Instituto Nacional de Investigação Agrária e Veterinária(Current)

Polytechnic Institute of Castelo Branco

University of Lisbon

University of Évora

Instituto de Investigacao das Pescas e do Mar

A. Pedro Belchior is an author at Instituto Nacional de Investigação Agrária e Veterinária specializing in agriculture, wine chemistry, and food science.

Publications per year

1999–2020

Publications

Stilbenes: Quantitative extraction from grape skins, contribution of grape solids to wine and variation during wine maturation

Baoshan Sun, Ana M. Ribes, M. Conceição Leandro et al. · Analytica Chimica Acta · 2006 · 171 citations

Agriculture, Enology, Food Science +16

Differentiation of red winemaking technologies by phenolic and volatile composition

M. Isabel Spranger, M. Cristina Clímaco, Baoshan Sun et al. · Analytica Chimica Acta · 2004 · 136 citations

Agriculture, Food Science, Viticulture +14

Sensory and chemical modifications of wine-brandy aged with chestnut and oak wood fragments in comparison to wooden barrels

Ilda Caldeira, Ofélia Anjos, Vera Portal et al. · Analytica Chimica Acta · 2009 · 94 citations

Agriculture, Chemistry, Enology +14

Low Molecular Weight Organic Compounds of Chestnut Wood (<i>Castanea sativa</i>L.) and Corresponding Aged Brandies

Sara Canas, M. Conceição Leandro, M. Isabel Spranger et al. · Journal of Agricultural and Food Chemistry · 1999 · 91 citations

Agriculture, Chemistry, Food Science +15

Aroma profile of Portuguese brandies aged in chestnut and oak woods

Ilda Caldeira, A. Pedro Belchior, R. Bruno de Sousa · Analytica Chimica Acta · 2002 · 81 citations

Agriculture, Food Science, Brand Management +13

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