Concepedia

Johanne Dumont

JD

Statistics

Publications

3

Citations

87

H-Index

3

Active since

1990

Affiliations

Institut de Technologie Agroalimentaire(Current)

Johanne Dumont is an author at Institut de Technologie Agroalimentaire specializing in medicine, taste perception, and olfactory perception.

Top concepts

MedicineHealthOlfactionPerceptionBioanalysisEngineeringBiochemistryBiosynthesisMicrobiologyNeuroscience

Publications per year

1990–2007

3

Publications

3

Characterization of bovine β-lactoglobulin B tryptic peptides by reversed-phase high performance liquid chromatography

Michèle Dalgalarrondo, Jean‐Marc Chobert, Éric Dufour et al. · Milk science international/Milchwissenschaft · 1990 · 37 citations · Full text

Sur La Proteolyse, Molecular Biology, Peptide Science +16

Production and characterization of the polysaccharide from <i>Propionibacterium acidi‐propionici</i> on whey‐based media

Monique Racine, Johanne Dumont, Claude P. Champagne et al. · Journal of Applied Bacteriology · 1991 · 32 citations

Whey‐based Media, Engineering, M. Racine +16

Perceptual Interactions between Characteristic Notes Smelled above Aqueous Solutions of Odorant Mixtures

Chantal Brossard, Florence Rousseau, Johanne Dumont · Chemical Senses · 2007 · 18 citations · Full text

Auditory Imagery, Complex Mixtures, Perception +20

1–3 of 3