Cíntia Lopes de Brito Magalhães

Effects of açai on oxidative stress, ER stress, and inflammation-related parameters in mice with high fat diet-fed induced NAFLD

Mayara Medeiros de Freitas Carvalho, Nara Nunes Lage, Alice Helena de Souza Paulino et al. · Scientific Reports · 2019 · 83 citations · Full text

Life Sciences, Biochemistry, Pharmacology +17

Dietary açai modulates ROS production by neutrophils and gene expression of liver antioxidant enzymes in rats

Joyce Ferreira da Costa Guerra, Cíntia Lopes de Brito Magalhães, Daniela Caldeira Costa et al. · Journal of Clinical Biochemistry and Nutrition · 2011 · 77 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

The hypocholesterolemic activity of açaí (Euterpe oleracea Mart.) is mediated by the enhanced expression of the ATP-binding cassette, subfamily G transporters 5 and 8 and low-density lipoprotein receptor genes in the rat

Melina Oliveira de Souza, Lorena Souza e Silva, Cíntia Lopes de Brito Magalhães et al. · Nutrition Research · 2012 · 71 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

Antiviral activity of silymarin against Mayaro virus and protective effect in virus-induced oxidative stress

Fernanda Caetano Camini, Tales Fernando da Silva, Camila Carla da Silva Caetano et al. · Antiviral Research · 2018 · 69 citations

Life Sciences, Microbiology, Pharmacology +12

Oxidative stress in Mayaro virus infection

Fernanda Caetano Camini, Camila Carla da Silva Caetano, Letícia Trindade Almeida et al. · Virus Research · 2017 · 61 citations · Full text

Life Sciences, Infectious Diseases, Pathobiology +17