Concepedia
Statistics
Publications
15
Citations
494
H-Index
13
Active since
2019
Affiliations
Nanjing Agricultural University(Current)
Sichuan Academy of Medical Sciences & Sichuan Provincial People's Hospital
Dalian Ocean University
Guangdong Ocean University
Instituto de Agroquímica y Tecnología de Alimentos
Yantao Yin is an author at Nanjing Agricultural University specializing in food science, agriculture, and biochemistry.
Publications per year
2019–2025
Insights into Digestibility and Peptide Profiling of Beef Muscle Proteins with Different Cooking Methods
Yantao Yin, Lei Zhou, Jailson Pereira et al. · Journal of Agricultural and Food Chemistry · 2020 · 98 citations
Agriculture, Biochemistry, Food Science +16
Peptidomic Investigation of the Interplay between Enzymatic Tenderization and the Digestibility of Beef Semimembranosus Proteins
Di Zhao, Yajing Xu, Tianyue Gu et al. · Journal of Agricultural and Food Chemistry · 2019 · 56 citations
Agriculture, Biochemistry, Food Science +17
Effects of Ultrasound-Assisted Emulsification on the Emulsifying and Rheological Properties of Myofibrillar Protein Stabilized Pork Fat Emulsions
Lei Zhou, Jian Zhang, Yantao Yin et al. · Foods · 2021 · 46 citations · Full text
Agriculture, Biochemistry, Food Science +14
Insight into the Effects of Sous Vide on Cathepsin B and L Activities, Protein Degradation and the Ultrastructure of Beef
Yantao Yin, Jailson Pereira, Lei Zhou et al. · Foods · 2020 · 36 citations · Full text
Agriculture, Animal Sciences, Food Science +17
Study on the effects and mechanisms of ultrasound on the peptide profile and taste of unsmoked bacon using peptidomics and bioinformatics
Jian Zhang, Fidel Toldrá, Wangang Zhang et al. · Food Chemistry · 2023 · 36 citations · Full text
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