Concepedia

Jing Zhao

JZ

43

Publications

2.4K

Citations

31

H-Index

2006

Active since

Affiliations

Institute of Apiculture Research(Current)

Chinese Academy of Agricultural Sciences

University of Macau

China Pharmaceutical University

China Agricultural University

Jing Zhao is an author at Institute of Apiculture Research specializing in medicine, analytical chemistry, and chromatography.

Top concepts

MedicineAnalytical ChemistryChromatographyBioanalysisPharmacologyBiochemistryFood ChemistryDrug AnalysisMicrobiologyEngineering

Publications per year

2006–2019

43

Publications

43

Determination of Chinese honey adulterated with high fructose corn syrup by near infrared spectroscopy

Lanzhen Chen, Xiaofeng Xue, Zhihua Ye et al. · Food Chemistry · 2010 · 124 citations

Food Chemistry, Chinese Honey, Food Authentication +9

Isolation and identification of the umami peptides from shiitake mushroom by consecutive chromatography and LC-Q-TOF-MS

Yan Kong, Lili Zhang, Jing Zhao et al. · Food Research International · 2018 · 122 citations

Shiitake Mushroom, Biochemistry, Analytical Chemistry +5

Determination of seventeen main flavonoids and saponins in the medicinal plant Huang‐qi (Radix Astragali) by HPLC‐DAD‐ELSD

Qingtao Yu, Lian‐Wen Qi, Ping Li et al. · Journal of Separation Science · 2007 · 115 citations

Classification of Chinese honeys according to their floral origin by near infrared spectroscopy

Lanzhen Chen, Jiahua Wang, Zhihua Ye et al. · Food Chemistry · 2012 · 94 citations

Infrared Spectroscopy, Chinese Honeys, Floral Origin +1

Floral classification of honey using liquid chromatography–diode array detection–tandem mass spectrometry and chemometric analysis

Jinhui Zhou, Lihu Yao, Yi Li et al. · Food Chemistry · 2013 · 89 citations

Floral Classification, Chemometric Analysis, Flavoromics +8

Rows per page

1–5 of 43