Isao Chinen

Composition of lipids, fatty acids and sterols in Okinawan corals

Hideyuki Yamashiro, Hirosuke Oku, Hideki Higa et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 1999 · 159 citations

Life Sciences, Marine Biology, Marine Sciences +14

Inhibition of Osteoporosis Due to Restricted Food Intake by the Fish Oils DHA and EPA and Perilla Oil in the Rat

Liman Sun, Hajime Tamaki, Tetsuji ISHIMARU et al. · Bioscience Biotechnology and Biochemistry · 2004 · 40 citations · Full text

Medicine, Nutrition, Nutritional Sciences +17

New Phenolic Compounds from<i>Kokuto</i>, Non-centrifuged Cane Sugar

Kensaku Takara, Daigo MATSUI, Kōji Wada et al. · Bioscience Biotechnology and Biochemistry · 2003 · 38 citations · Full text

Natural Sciences, Biochemistry, Chemistry +12

Biased distribution of the branched‐chain fatty acids in ceramides of vernix caseosa

Hirosuke Oku, Kunio Mimura, Yumi Tokitsu et al. · Lipids · 2000 · 26 citations

Life Sciences, Biochemistry, Food Analysis +15

Isolation and Identification of Fucoidan from Okinawamozuku (Cladosiphon okamuranus TOKIDA)

Masakuni Tako, Megumi Uehara, Yoshitsugu KAWASHIMA et al. · Journal of Applied Glycoscience · 1996 · 17 citations

Life Sciences, Biology, Botany +3