Concepedia

Evelyn Mae T. Mendoza

EM

Statistics

Publications

22

Citations

863

H-Index

17

Active since

1982

Affiliations

University of the Philippines Los Baños(Current)

Evelyn Mae T. Mendoza is an author at University of the Philippines Los Baños specializing in food chemistry, medicine, and biochemistry.

Top concepts

Publications per year

1982–2011

22

Publications

22

Mungbean [<i>Vigna radiata</i> (L.) Wilczek] Globulins:  Purification and Characterization

Evelyn Mae T. Mendoza, Motoyasu Adachi, Amy Emiliana N. Bernardo et al. · Journal of Agricultural and Food Chemistry · 2001 · 132 citations

, , +18

Polyphenols in mung bean (Vigna radiata (L.) Wilczek): determination and removal

Charlene F. Barroga, Antonio C. Laurena, Evelyn Mae T. Mendoza · Journal of Agricultural and Food Chemistry · 1985 · 105 citations

, , +27

Variability in Fatty Acid and Triacylglycerol Composition of the Oil of Coconut (<i>Cocos nucifera</i> L.) Hybrids and Their Parentals

L.R. Laureles, Felicito M. Rodriguez, Consorcia E. Reaño et al. · Journal of Agricultural and Food Chemistry · 2002 · 78 citations

Effects of condensed tannins on the in vitro protein digestibility of cowpea [Vigna unguiculata (L.) Walp.]

Antonio C. Laurena, Van Den Truong, Evelyn Mae T. Mendoza · Journal of Agricultural and Food Chemistry · 1984 · 61 citations

, , +19

Amino acid composition, relative nutritive value and in vitro protein digestibility of several Philippine indigenous legumes

Antonio C. Laurena, Felicito M. Rodriguez, Noel G. Sabino et al. · Plant Foods for Human Nutrition · 1991 · 47 citations

, , +9

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