Chao Xu

Subcritical water extraction of phenolic compounds from pomegranate (Punica granatum L.) seed residues and investigation into their antioxidant activities with HPLC–ABTS+ assay

He Li, Xiaofei Zhang, Honggao Xu et al. · Food and Bioproducts Processing · 2011 · 199 citations

Polyphenolics, Subcritical Water Extraction, Medicine +7

Application of a Validated Method for the Determination of Provitamin A Carotenoids in Indonesian Foods of Different Maturity and Origin

Paul J. M. Hulshof, Chao Xu, P. van de Bovenkamp et al. · Journal of Agricultural and Food Chemistry · 1997 · 79 citations

Nutrition, Botany, Food Analysis +16

Two New Monoterpenes from <i>Mentha haplocalyx</i><scp>Briq.</scp>

Gaimei She, Chao Xu, Bin Liu et al. · Helvetica Chimica Acta · 2010 · 11 citations

Engineering, Biochemistry, Bioassay-guided Isolation +9

New monocyclic monoterpenoid glycoside from Mentha haplocalyxBriq.

Gaimei She, Chao Xu, Bin Liu · Chemistry Central Journal · 2012 · 10 citations · Full text