32
Publications
1.7K
Citations
22
H-Index
2005
Active since
Xiaping Fu is an author at Zhejiang University specializing in engineering, spectroscopy, and food quality.
Top concepts
EngineeringSpectroscopyFood QualityHealthFood ChemistryBotanyBiostatisticsAnalytical ChemistryAgricultural EconomicsHyperspectral Imaging
Publications per year
2005–2020
32
32
Near-infrared Spectroscopy in detecting Leaf Miner Damage on Tomato Leaf
Haisong Xu, Yibin Ying, Xiaping Fu et al. · Biosystems Engineering · 2007 · 142 citations
Jongguk Lim, Gi‐Young Kim, Changyeun Mo et al. · Talanta · 2016 · 111 citations
Food Chemistry, Near-infrared Hyperspectral Imaging, Regression Coefficient +9
Discrimination of transgenic tomatoes based on visible/near-infrared spectra
Lijuan Xie, Yibin Ying, Tiejin Ying et al. · Analytica Chimica Acta · 2006 · 109 citations
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