Statistics
Publications
64
Citations
2.4K
H-Index
29
Active since
2004
Xiangyan Chen is an author at Chinese University of Hong Kong specializing in medicine, cerebrovascular disease, and stroke.
Publications per year
2004–2024
64
64
FTIR spectroscopic characterization of soy proteins obtained through AOT reverse micelles
Xiangyan Chen, Yi Ru, Fengliang Chen et al. · Food Hydrocolloids · 2012 · 127 citations
Agriculture, Chemistry, Food Science +13
Comparison of phenolic content and antioxidant capacity of red and yellow onions.
Anwei Cheng, Xiangyan Chen, Qiong Jin et al. · Czech Journal of Food Sciences · 2013 · 105 citations · Full text
Autonomic Dysfunction Predicts Clinical Outcomes After Acute Ischemic Stroke
Li Xiong, Ge Tian, Howan Leung et al. · Stroke · 2017 · 101 citations · Full text
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