Sadia Munir

Food Safety During and After the Era of COVID-19 Pandemic

Amin N. Olaimat, Hafiz Muhammad Shahbaz, Nayab Fatima et al. · Frontiers in Microbiology · 2020 · 148 citations · Full text

Veterinary Medicine, Food Science, Infectious Diseases +17

Double-crosslinked effect of TGase and EGCG on myofibrillar proteins gel based on physicochemical properties and molecular docking

Jinling Li, Sadia Munir, Xiaoyue Yu et al. · Food Chemistry · 2020 · 134 citations

Life Sciences, Biochemistry, Food Science +17

Nodal and ALK7 Inhibit Proliferation and Induce Apoptosis in Human Trophoblast Cells

Sadia Munir, Guoxiong Xu, Yaojiong Wu et al. · Journal of Biological Chemistry · 2004 · 113 citations · Full text

Life Sciences, Cell Biology, Developmental Biology +17

Genome-wide identification, characterization and expression analysis of calmodulin-like (CML) proteins in tomato (Solanum lycopersicum)

Shoaib Munir, Muhammad Rehman Gul Khan, Jianwen Song et al. · Plant Physiology and Biochemistry · 2016 · 107 citations

Life Sciences, Plant Biology, Plant Sciences +15

Enhanced properties of silver carp surimi-based edible films incorporated with pomegranate peel and grape seed extracts under acidic condition

Sadia Munir, Yang Hu, Youming Liu et al. · Food Packaging and Shelf Life · 2018 · 104 citations

Agriculture, Food Science, Materials Science +17