Concepedia

Mauro Gisbert

MG

Statistics

Publications

4

Citations

98

H-Index

4

Active since

2021

Affiliations

Universidade de Santiago de Compostela(Current)

Instituto de Agroquímica y Tecnología de Alimentos

University of Manitoba

Mauro Gisbert is an author at Universidade de Santiago de Compostela specializing in food science, biochemistry, and agriculture.

Publications per year

2021–2022

4

Publications

4

Impact of drying on the sodium alginate obtained after polyphenols ultrasound-assisted extraction from Ascophyllum nodosum seaweeds

Leticia Montes, Mauro Gisbert, I Martin de la Hinojosa et al. · Carbohydrate Polymers · 2021 · 45 citations · Full text

Agriculture, Food Science, Plant Sciences +14

Aqueous extracts characteristics obtained by ultrasound-assisted extraction from Ascophyllum nodosum seaweeds: effect of operation conditions

Mauro Gisbert, Manuel Barcala, Cristina M. Rosell et al. · Journal of Applied Phycology · 2021 · 29 citations · Full text

Agriculture, Biochemistry, Food Science +14

In vitro inhibition of starch digestive enzymes by ultrasound‐assisted extracted polyphenols from <i>Ascophyllum nodosum</i> seaweeds

Andrea Aleixandre, Mauro Gisbert, Jorge Sineiro et al. · Journal of Food Science · 2022 · 13 citations · Full text

Life Sciences, Biochemistry, Botany +16

Interactions between Ascophyllum nodosum Seaweeds Polyphenols and Native and Gelled Corn Starches

Mauro Gisbert, Andrea Aleixandre, Jorge Sineiro et al. · Foods · 2022 · 11 citations · Full text

Agriculture, Biochemistry, Food Science +16

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