Ju-Wu Hu

Adsorption of humic acid and Eu(III) to multi-walled carbon nanotubes: Effect of pH, ionic strength and counterion effect

Qiao Fan, Dadong Shao, Ju-Wu Hu et al. · Radiochimica Acta · 2009 · 69 citations

Chemical Engineering, Environmental Chemistry, Counterion Effect +14

Characterization of Lin'an montmorillonite and its application in the removal of Ni²⁺ from aqueous solutions

Xiaoli Tan, Ju-Wu Hu, Xiang Zhou et al. · Radiochimica Acta · 2008 · 54 citations

Engineering, Soil Mineralogy, Chemistry +19

Effects of sequential enzymatic hydrolysis and transglutaminase crosslinking on functional, rheological, and structural properties of whey protein isolate

Liqiong Zhang, Qian Xiao, Yong Wang et al. · LWT · 2021 · 42 citations · Full text

Sequential Enzymatic Hydrolysis, Functional Property, Food Biophysics +20

Chitosan/rice hydrolysate/curcumin composite film: Effect of chitosan molecular weight

Hexiang Xie, Kefan Ouyang, Liqiong Zhang et al. · International Journal of Biological Macromolecules · 2022 · 33 citations

Materials Science, Edible Film, Natural Polymer +3

Purification and identification of rice bran (<i>Oryza sativa L</i>.) phenolic compounds with <i>in‐vitro</i> antioxidant and antidiabetic activity using macroporous resins

Halah Aalim, Tarun Belwal, You-Yong Wang et al. · International Journal of Food Science & Technology · 2018 · 31 citations

Food Chemistry, Phenolic Compounds, Polyphenolics +14