María Cruz Matallana González

Statistics

Publications

Citations

398

H-Index

Active since

2006

Affiliations

Universidad Complutense de Madrid(Current)

Polytechnic Institute of Bragança

Universidad Politécnica de Madrid

María Cruz Matallana González is an author at Universidad Complutense de Madrid specializing in agriculture, food chemistry, and seed nutritional composition.

ORCID

Publications per year

2006–2023

Publications

Dietary fiber sources and human benefits: The case study of cereal and pseudocereals

María Ciudad‐Mulero, Virginia Fernández‐Ruiz, María Cruz Matallana González et al. · Advances in food and nutrition research · 2019 · 138 citations

Agriculture, Nutrition, Nutritional Sciences +16

Mineral analysis in rabbit meat from Galicia (NW Spain)

M. Hermida, María Cruz Matallana González, Michele Miranda et al. · Meat Science · 2006 · 87 citations

Agriculture, Animal Sciences, Food Science +15

Potential Health Claims of Durum and Bread Wheat Flours as Functional Ingredients

María Ciudad‐Mulero, Lillian Barros, Ângela Fernandes et al. · Nutrients · 2020 · 47 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Nitrate and nitrite content in organically cultivated vegetables

María Cruz Matallana González, Maria José Martínez-Tomé, M. E. Torija Isasa · Food Additives and Contaminants Part B · 2010 · 46 citations

Agriculture, Agronomy, Horticultural Sciences +14

Wild sweet cherry, strawberry and bilberry as underestimated sources of natural colorants and bioactive compounds with functional properties

Erika N. Vega, Patricia García‐Herrera, María Ciudad‐Mulero et al. · Food Chemistry · 2023 · 37 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

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